St Heliers 

Black current

After a long summer of drinking mixed cartons of cider, this was always pushed to the back of the beer fridge.
And rightly so. This was a gift from a friend, who knew of my quest to drink every cider known to man* .

I havn’t drunk ribena in years. I get my Vitamin C in much more manly ways, like orange quarters at half time. This poor excuse for a cider is fermented ribena. Far too sweet and zero bubbles. Sticking ribena in a sodastream would get better results.

St. Hell

• 2/10
• Too sweet
• Shunned by alcoholics
• Give this to someone you dislike

Available where? Don’t bother, try other St Heiler ciders.

*Man who lives in Melbourne.